Themed set menus

The best way to enjoy a variety of flavor and conciliate different tastes . Just choose your favorite menu, all the listed items will be served

 

 

Starters

  • Choriço ao vinho tinto (local chouriço slow cooked in red wine and onions)
  • Gambas com alho (stir fried shrimps with garlic, fresh Piri-Piri, lime juice and coriander)
  • Pasteis de Bacalhau (Cod quenelles with potatoes, parsley and garlic)
  • Azeitonas do Algarve (marinated local mixed olives)
  • Quejinhos regionais (assorted local regional cheeses)
  • Pão com alho (garlic bread with local olive oil and oregano)

 

Portuguese tapas
The Chef Affairs

 

Main courses

  • Bacalhau no forno com Broa (traditional cod dish au gratin with potatoes, onions, garlic, fresh tomato topped with "Broa" typical corn bread crumble)
  • Black pork Tenderloin in reduction of Porto wine, served with sweet potatoes from Alzejur

 

Algarve traditional food
The Chef Affairs

 

Dessert

  • Doce de serradura (typical home made dessert of Algarve)

 

Portugues dining experience
The Chef Affairs

 

Beverages

  • Large home made Sangria

 

The Chef Affairs

 

PRICES & INFO

Less than 12 people, please ask for the quote

12 to 14 people: € 54 p.p.

16 to 20 people: € 49 p.p.

more than 20 people, please ask for the quote

Price include Food, cooking, table set, table service, cleaning and final tiding

For bookings or more info please contact us

Menus

Starters

  • Fresh tomato and basil Bruschetta
  • Local ham from Monchique and melon
  • Tuna Sashimi salad with mango and avocado, Asian vinagrette
  • Caprese & fresh pesto(Buffalo mozzarella,tomatoes,basil,oregano,olive oil balsamic glaze)

 

Personal Chef Algarve
The Chef Affairs

 

Main courses & sides

  • Marinated and grilled Salmon fillet
  • Chicken breast scaloppine with mushrooms and Sherry sauce
  • Peas with onions, bacon, white wine
  • Sautéed potatoes with rosemary and oregano

 

Algarve catering services
The Chef Affairs

 

Desserts

  • Profiteroles stuffed with vanilla ice cream topped with hot chocolate sauce

 

Private catering services
The Chef Affairs

 

PRICES & INFO

Less than 12 people, please ask for the quote

12 to 14 people: € 56 p.p.

16 to 20 people: € 52 p.p.

more than 20 people, please ask for the quote

Prices include: food, cooking, table et, table service, cleaning and final tiding

For bookings or more info please contact us

Menus

Starters

  • Grilled prawns in butter, garlic, fresh chili, coriander and lemon juice
  • Local rustic garlic bread
  • Chouriço bread
  • Carrots Algarve style
  • Tuna and black eyed beans with red onion
  • Assorted local olives

 

Fresh Seafood
The Chef Affairs

 

Main courses

  • Grilled fresh Sardines, Algarve style
  • Chicken piri-piri, original recipe marinated over night
  • Assorted local sausages ( Piri-piri – herbs – blend of spices)
  • Mix salad from the daily market
  • Roasted new potatoes with oregano and sea salt

 

Pork Fillet Loin
The Chef Affairs

 

Dessert

  • Selection of traditional Algarve pastries including "Pastel de nata"
  • Selection of ice cream

 

Stunning Dessert
The Chef Affairs

 

PRICES & INFO

Less than 12 people, please ask for the quote

12 to 14 people: € 54 p.p.

16 to 20 people: € 49 p.p.

more than 20 people, please ask for the quote

Price include Food, cooking, table set, table service, cleaning and final tiding

For bookings or more info please contact us

Menus